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You are here: Home / Grant Duration / 3 Years / Vermont: Specialty Crop Block Grant Program

Vermont: Specialty Crop Block Grant Program

Dated: January 4, 2022

The U.S. Department of Agriculture’s Agricultural Marketing Service (USDA AMS) awards Specialty Crop Block Grants to the 50 States, the District of Columbia, and U.S. Territories. In Vermont, the Agency of Agriculture, Food & Markets (VAAFM) administers these funds to enhance the competitiveness of Vermont and regionally grown specialty crops.

Donor Name: Vermont Agency of Agriculture, Food & Markets (VAAFM)

State: Vermont

County: All Counties

Type of Grant: Grant

Deadline (mm/dd/yyyy): 02/27/2022

Size of the Grant: $19,000 and $45,000

Grant Duration: 30 Months

Details:

Specialty Crop Block Grant Program (SCBGP) funds enhance the competitiveness of specialty crops by–

  1. Leveraging efforts to market and promote specialty crops
  2. Assisting producers with research and development relevant to specialty crops
  3. Expanding availability and access to specialty crops
  4. Addressing local, regional, and national challenges confronting specialty crop producers

Funding Information

There is no minimum or maximum award; however, they competitively award around $200,000 total each year. Over the past 5 years, they competitively awarded individual projects between $4,000 and $58,000. The average award over this period was around $30,000, and 50% of awarded projects received between $19,000 and $45,000.

Project period

Projects can be funded for up to 30 months (2 years, 6 months).

Project Types

USDA encourages projects to address the following issues affecting the specialty crop industry:

  • ​Enhancing food safety
  • Improving the capacity of all entities in the specialty crop distribution chain to comply with the requirements of the Food Safety Modernization Act, for example, by developing “Good Agricultural Practices,” “Good Handling Practices,” “Good Manufacturing Practices,” and in cost-share arrangements for funding audits of such systems for small farmers, packers and processors
  • Investing in specialty crop research, including research to focus on conservation and environmental outcomes
  • Developing new and improved seed varieties and specialty crops
  • Pest and disease control
  • Increasing child and adult nutrition knowledge and consumption of specialty crops
  • Improving efficiency and reducing costs of distribution systems
  • Sustainability

Eligibility Criteria

Any business, organization, or individual can apply to the Vermont SCBGP. However, projects must benefit more than one specialty crop business, organization, or individual to be eligible for funding. Applicants should describe how a project will benefit a specialty crop industry, a group of producers or businesses, or the public rather than a single business or organization.

For more information, visit Specialty Crop Block Grant Program.

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